MENU

DINNER & CARRY OUT

PRICES SUBJECT TO CHANGE

PUPUS

CRISPY COCONUT SHRIMP ROLLS 14

pineapple, horseradish dipping sauce

HAWAIIAN CEVICHE 14

fresh white fish, cooked in citrus,

with coconut milk, chili, cilantro, garlic

ISLAND STYLE POKE 16

raw ahi, soy sauce, sesame oil, avocado,

onion, sesame seeds

SPICY EDAMAME 11

classic dish with a spicy serrano kick

ABALONE-STYLE CALAMARI 14

with lime-ginger-cream sauce and soy glaze

KALE CASHEW SALAD 14

asian vinaigrette

KONA-STYLE CHICKEN WINGS 14

coconut, lime, cilantro sauce

BASKET OF FRIES 9

sweet potato or house-cut russet

Shishito peppers 13

charred peppers, black salt, lemon

BOWLS

 ALL SERVED WITH RICE, CABBAGE MIX, AND BLACK BEANS

SPICY THAI CHICKEN 22

boneless chicken breast, thai sauce, avocado,

fried plantains.

JUNGLE TOFU 20

fried organic non-gmo tofu, plantains, jungle curry sauce, peanuts

AHI POKE BOWL 25

fresh ahi, garden fresh veggies, over coconut jasmine rice

(this bowl is not served with Black beans) 

BURGERS & SANDWICHES

SERVED WITH ONE SIDE, CHOOSE

SWEET POTATO FRIES, HOUSE CUT FRIES,

SLAW, CAESAR, OR ARUGULA SALAD

*we proudly serve all natural grass-fed beef *

THE HULA BURGER 20

with hula sauce

add On: extra sharp cheddar, jack, bleu or jarlsberg, $1

Add on: Pineapple $2, Avocado or Shiitake mushrooms $3

CAJUN BURGER 21

cajun spices, hula sauce, and jack cheese

“Grass Skirt Burger” 18

house made plant based burger, tofu based with Asian flare, vegan cheddar, hula sauce, all the fixins

TRADER VIC’S FISH SANDWICH 2

blackened white fish, slaw mix, sundried tomato pesto aioli

BLACKENED AHI STEAK SANDWICH 24

cajun spiced ahi tuna steak, slaw mix, sundried tomato pesto aioli

LUAU PORK SANDWICH 21

“heaven on a bun”, topped with our world famous coleslaw

SIDES

CAESAR SALAD 9

RICE 3

ARUGULA SALAD 9

BEANS 3

SLAW 3

MASHED POTATOES 5

KIMCHI 6

JAMAICAN JOHNNY CAKES 8

FRIED SWEET PLANTAINS 6

MACARONI SALAD 4

VEGGIES OF THE DAY market

FISH MARKET

PICK YOUR FAVORITE FISH AND PREPARATION

AHI fresh yellowfin tuna 33

BARRAMUNDI white, firm 25

*ADDITIONAL SPECIAL CATCHES OFFerED DAILY

LEMONGRASS ENCRUSTED

exotic, lime-ginger-cream sauce, rice, slaw

CHIMICHURRI

zesty, fresh, garlic pepper herb sauce, rice, slaw

JAMAICAN JERK

spicy jerk sauce (we’re not kidding), rice, slaw, johnny cake

MACADAMIA NUT ENCRUSTED add $2

with our mango-papaya sauce, rice, slaw

BLACKENED WASABI FISH SPECIAL add $2

with mashed potatoes, wasabi cream sauce, served with arugula salad

TACOS 

ALL SERVED WITH SOFT WHITE CORN TORTILLAS, RICE, BLACK BEANS AND SALSA

SOUTH SEAS FISH TACOS 22

grilled barramundi, taco slaw, sundried tomato pesto aioli

AHI KATSU TACOS 24

seared panko encrusted ahi steak, sriracha, taco slaw, sundried tomato pesto aioli

CUBANO PORK TACOS 22

slow roasted pork, habanero aioli, taco slaw, cilantro

shrimp TACOS 23

pan seared cajun shrimp, taco slaw, sundried tomato pesto aioli

SPICY TOFU TACOS 18

pan seared seasoned organic non-gmo tofu, taco slaw, sundried tomato pesto aioli

BanH Mi Tacos 18

roasted jackfruit, kimchi, cilantro, jalapeno, spicy Madagascar aioli 

HULA’S FAVORITES

DUKE’S LUAU PORK PLATE 25

slow roasted pulled pork, with soy glaze, pineapple, rice, slaw

JAWAIIAN JERK PORK PLATE 25

pulled pork, spicy jerk sauce (we’re not kidding), fried plantains, rice, slaw, johnny cake

GRASS FED TERIYAKI RIBEYE STEAK 34

marinated 10 ounce steak, mashed potatoes, house veggie

KALBI RIBS 25

korean style beef ribs, macaroni salad, rice

JAWAIIAN JERK CHICKEN PLATE 23

roasted chicken, spicy jerk sauce (we’re not kidding), fried plantains, rice, slaw, johnny cake

MANGO CHICKEN CAESAR SALAD 23

blackened chicken breast, fresh mango, romaine, hula’s caesar dressing, crispy wonton chips

Cajun shrimp CAESAR SALAD 23

cajun shrimp, fresh mango, romaine, Hula’s caesar dressing, crispy wonton chips

BLACKENED AHI CAESAR SALAD 25

Blackened AHi, fresh mango, romaine, Hula’s caesar dressing, crispy wonton chips

HAWAIIAN FISH SOUP 24

coconut ginger lemongrass broth, white fish, shrimp, udon noodles, cilantro

KINGSTON CRAB CURRY 34

dungeness crab meat, grilled white fish,

yellow curry, rice, house veggie, house favorite

wild mushroom curry bowl 22

wild mushrooms, butternut squash, snap peas, spicy green curry sauce

peanuts and cabbage mix

GOOD NEWS.

We are proud members of the Monterey Bay Aquarium’s Seafood Watch Program.

FOOD ALLERGY CONCERNS?

DESPITE TAKING EVERY PRECAUTION, WE CANNOT GUARANTEE THAT OUR MENU ITEMS ARE FREE OF TRACE AMOUNTS OF NUTS, TREE NUTS, WHEAT, DAIRY, EGGS, SOY, FISH, SHELLFISH, OR OTHER ALLERGENS.

WE PRESENT ONE CHECK PER TABLE. THANK YOU.

WE SERVE AND REFILL WATER ON REQUEST ONLY.