MENU

DINNER & CARRY OUT

PRICES SUBJECT TO CHANGE

PUPUS

CRISPY COCONUT SHRIMP ROLLS 13

Pineapple-horseradish dipping sauce

*HAWAIIAN CEVICHE 17

fresh white fish, cooked in citrus,

with coconut milk, chili, cilantro, garlic

*SEARED AHI WONTONS 18

with wasabi-ginger cream sauce

*ISLAND STYLE POKE 16

raw ahi, soy sauce, sesame oil, avocado,

onion, sesame seeds

SPICY EDAMAME 11

classic dish with a spicy serrano kick

VIETNAMESE SPRING ROLLS 13

tofu, kimcheed cabbage, rice noodles, carrots, basil, peanuts

ABALONE-STYLE CALAMARI 14

with lime-ginger cream sauce and soy glaze

KONA STYLE CHICKEN WINGS 15

coconut, lime, cilantro, curry sauce

KALE CASHEW SALAD 14

asian vinaigrette

BASKET OF FRIES 7 sm. 9 lg.

either sweet potato or house-cut russet

MAC AND CHEESE AND CHEESE 11

JALAPENO BACON MAC AND CHEESE 12     

BOWLS

ALL SERVED WITH JASMINE RICE, BLACK BEANS, AND CABBAGE MIX.

BROWN RICE add 1

SPICY THAI CHICKEN 20

boneless chicken breast, Thai sauce, avocado,

fried plantains

JUNGLE TOFU 18

Fried organic non-gmo tofu, plantains, jungle curry sauce, peanuts

*AHI WASABI 21

seared ahi tuna, wasabi cream sauce

*FRESH POKE 23

Raw ahi tuna, ginger peanuts, avocado, rice, cabbage mix, cilantro, wasabi-soy-lime sauce

- no black beans in this bowl

BURGERS & SANDWICHES

SERVED WITH ONE SIDE, CHOOSE:

SWEET POTATO FRIES, HOUSE CUT FRIES,

SLAW, CAESAR, OR ARUGULA SALAD

*THE HULA BURGER 19

with hula sauce

Add: Tillamook extra sharp cheddar, jack,

blue or Jarlsburg 1-

*KIMO’S BROKE DA MOUTH BURGER 22

jack, bacon, avocado, pineapple, hula sauce

Big Sur Veggie BURGER 19

house made patty with plantains, rice, panko, topped with jack, portabella, pesto aioli

Akua BURGER 18

vegan, non-gmo, created from ocean-farmed kelp, mushrooms, black beans, quinoa, and superfoods

ADD: Vegan Cheddar, cheddar,jack, jarlsburg, or bleu 1-

TRADER VIC’S FISH SANDWICH 20

blackened white fish, slaw mix, sundried tomato pesto aioli

*BLACKENED AHI SANDWICH 23

cajun spiced ahi tuna steak, slaw mix, sundried tomato pesto aioli

LUAU PORK SANDWICH 21

“heaven on a bun”, topped with our world famous coleslaw

KIDS 10 and under

all with sweet potato fries

CHICKEN SMACKERS 12

GROM BURGER 12

CHEESE QUESADILLA 12

FRIED ORGANIC TOFU STICKS 12

SIDES

*CAESAR SALAD 8 or 11

RICE 3

ARUGULA SALAD 8 or 11

BEANS 3

MASHED POTATOES 5

SLAW 4

MAC SALAD 5

JAMAICAN JOHNNY CAKES 8

FRIED SWEET PLANTAINS 6

FISH market

PICK YOUR FAVORITE FISH AND Preparation

*AHI - fresh yellowfin tuna 30

BARRAMUNDI - flakey, white 25

SPECIAL CATCH - ask your server

LEMONGRASS ENCRUSTED

exotic, lime-ginger-cream sauce, rice, slaw

CHIMICHURRI

zesty, fresh garlic- herb sauce, rice, slaw

JAWAIIAN JERK

Spicy (we’re not kidding) jerk sauce, rice, slaw, plantains, Johnny cake

MACADAMIA NUT ENCRUSTED add 2

with mango-papaya sauce, rice, slaw

BLACKENED WASABI add 2

with mashed potatoes, wasabi cream sauce, and arugula salad

TACOS 

ALL SERVED WITH TWO SOFT, WHITE CORN TORTILLA TACOS, RICE, BLACK BEANS AND SALSA

SOUTH SEAS FISH TACOS 20

grilled white fish, taco slaw, sundried tomato pesto aioli

*AHI KATSU TACOS 23

seared panko encrusted ahi steak, taco slaw, sundried tomato pesto aioli

CUBANO PORK TACOS 22

slow roasted pork, habanero aioli, taco slaw, cilantro

SPICY TOFU TACOS 18

pan seared seasoned organic non-gmo tofu, taco slaw, sundried tomato pesto aioli

HULA’S FAVORITES

DUKE’S LUAU PORK PLATE 22

slow roasted pulled pork, with soy glaze, pineapple, rice, slaw

JAWAIIAN JERK PORK PLATE 23

pulled pork, spicy (we’re not kidding) jerk sauce, fried plantains, rice, slaw, Johnny cake

GRASS FED TERIYAKI RIB EYE 31

marinated 10 ounce steak, mashed potatoes, seasonal veg

KALBI RIBS 23

Korean style beef ribs, macaroni salad, rice

JAWAIIAN JERK CHICKEN PLATE 22

spicy (we’re not kidding) jerk sauce, roasted chicken thighs, fried plantains, slaw, rice, johnny cake

*MANGO CHICKEN CHOP CHOP CAESAR 20

blackened chicken breast, fresh mango, romaine, Hula’s caesar dressing, crispy wonton chips

*CAJUN AHI CHOP CHOP CAESAR 23

cajun style ahi steak, fresh mango, romaine, hula’s caesar dressing, crispy wonton chips

HAWAIIAN FISH SOUP 24

coconut ginger lemongrass broth, white fish, shrimp, udon noodles

KINGSTON CRAB CURRY 33

Dungeness crab meat, grilled white fish,

yellow curry, rice, veggies, a house favorite, spicy!

GOOD NEWS.

We are proud members of the Monterey Bay Aquarium’s Seafood Watch Program.

SERVICE CHARGE MAY BE ADDED TO PARTIES OF 6 OR MORE. WE ONLY PRESENT ONE CHECK PER TABLE. THANKS.

FOOD ALLERGY CONCERNS?

DESPITE TAKING EVERY PRECAUTION, WE CANNOT GUARANTEE THAT OUR MENU ITEMS ARE FREE OF TRACE AMOUNTS OF NUTS, TREE NUTS, WHEAT, DAIRY, EGGS, SOY, FISH, SHELLFISH, OR OTHER ALLERGENS.

*ITEMS ARE SERVED RAW OR UNDERCOOKED OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS

*NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS