HULA'S ISLAND GRILL / MONTEREY
TAKE OUT & CATERING: (831)655-4852
GLUTEN FREE DINNER MENU
PUPUS
HAWAIIAN CEVICHE
fresh white fish cooked in citrus,
with coconut milk, chili, cilantro, garlic
(hold the wontons)
GRADE A AHI SASHIMI
with pickled ginger, daikon, radish
SEARED AHI WONTONS
with wasabi-ginger cream sauce
(hold the wontons)
KALE CASHEW SALAD
asian vinaigrette
SHISHITO PEPPERS
roasted japanese pepper, fresh lemon, lava salt
SPICY EDAMAME
classic dish with a spicy serrano kick
ABALONE-STYLE CALAMARI
with lime-ginger-cream sauce and soy glaze
(hold the soy glaze)
BASKET OF FRIES sm./lg.
either sweet potato or house-cut russet
BOWLS
JUNGLE TOFU
fried tofu, plantains, jungle curry sauce, peanuts
rice beans, cabbage mix
BURGERS & SANDWICHES
SERVED WITH ONE SIDE, CHOOSE
SWEET POTATO FRIES, HOUSE CUT FRIES,SLAW
** HOUSE MADE GLUTEN FREE BUNS**
THE HULA BURGER
with hula sauce and a side
for cheddar, jack, swiss or blue, add one dollar
CAJUN BURGER
with cajun spices, hula sauce, and jack cheese
BACON CHEESEBURGER DELUXE
cheddar, jack, applewood bacon, hula sauce.
TRADER VIC’S FISH SANDWICH
blackened white fish, slaw mix, sundried tomato pesto aioli
BLACKENED AHI STEAK SANDWICH
cajun spiced ahi tuna steak, slaw mix, sundried tomato pesto aioli
CALAMARI STEAK SANDWICH
blackened and lightly fried, slaw mix, sundried tomato pesto aioli (hold the bun)
SIDES
ARUGULA SALAD sm./lg. BEANS
SPICY SEAWEED SALAD SLAW
MASHED POTATOES
FRIED SWEET PLANTAINS RICE
FRESH FISH
PICK YOUR FAVORITE FISH AND PREPARATION
(subject to availibility)
AHI fresh yellowfin tuna
MAHI firm, white, gamefish
ONO white, delicate, mild
JAMAICAN JERK
jerk sauce, rice, plantains, mango salsa
(hold the johnny cakes)
BLACKENED
cajun style, rice, slaw
CHIMICHURRI
zesty, fresh garlic-herb sauce, rice, slaw
HULA’S PAN FRIED
wok-seared shiitakes, miso glaze, rice, arugula
(hold the mushrooms, hold the sauce)
BLACKENED WASABI FISH SPECIAL
with mashed potatoes, wasabi cream sauce, served with arugula salad
TACOS
ALL SERVED WITH TWO SOFT, WHITE CORN TORTILLA TACOS, WITH RICE, BLACK BEANS AND SALSA
SOUTH SEAS FISH TACOS
grilled barramundi, taco slaw, sundried tomato pesto aioli
PAN SEARED SHRIMP TACOS
seasoned and sautéed, served with taco slaw and sundried tomato pesto aioli
HABANERO LIME CHICKEN TACOS
tequila marinated roasted chicken, avocado aioli, taco slaw, spicy
CUBANO PORK TACOS
slow roasted pork, habanero aioli, taco slaw, cilantro
SPICY TOFU TACOS
pan seared seasoned tofu, taco slaw, sundried tomato pesto aioli
HULA’S FAVORITES
JAWAIIAN JERK PORK PLATE
pulled pork, jerk sauce, fried plantains, mango salsa, rice, johnny cakes (hold the johnny cakes)
JAWAIIAN JERK CHICKEN PLATE
roasted chicken, spicy jerk sauce (were not kidding), fried plantains, rice, slaw, johnny cake (hold the johnny cakes)
HAWAIIAN FISH SOUP
coconut ginger lemongrass broth, white fish, shrimp, udon noodles, cilantro
(hold the noodles)
KINGSTON CRAB CURRY
dungeness crab meat, grilled white fish,
rich curry, rice, veggies
GOOD NEWS. We use 100% pure rice bran oil for all of our cooking. And, we are proud members of the Monterey Bay Aquarium’s
Seafood Watch Program. (please note: items may share space and fryers with gluten containing foods. See server for details)